Restaurant owner Natalie Waske has graduated from Le Cordon Bleu in Los Angeles in 2003 with a Bachelors degree in Culinary Arts, then later moved to Pennsylvania to open Natalie's Coney Island. From the time she was little, she knew owning a restaurant was what she wanted to do.  She loved to help bake with her mother and grill hamburgers with her father.  She dreamed to have a restaurant that would be a fun environment for the community,  and where families could come and enjoy themselves. 

---

Natalie's Coney Island was established in September of 2007, with a goal to put a smile on people's faces by giving it a nice feel and great food.  The restaurant is a family-friendly environment, and the guests at Natalie's love the game room and enjoy the live entertainment.  The prices are great, the food is great, and the environment is great.  You won't want it any other way.

---

Every Wednesday, our coney dogs are just 99 cents!  Come and join us!

Hours

Monday-Thursday: 7am-9pm
Friday-Saturday: 7am-1am
Sunday: 6am-5pm

***Closed on Thanksgiving, Christmas Eve, Christmas, and Easter.